– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Insalata
Zuppa
Margherita
Napoletana
Prosciutto Funghi
Spaghetti Aglio Olio
Spaghetti Bolognese
Spaghetti Pollo Alfredo
Spaghetti Pescatore
Pollo alla Griglia
Pesca alla Griglia
Torta al Limone
Vanilla
Chocolate
Coffee
Latte
Espresso
Cappuccino
$3 (Soft Drink)
$4 (Juice)
**All prices are subjected to 10% service charge and applicable government taxes**
Management reserve the right to amend the promotion without prior notice
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Burrata con prosciutto crudo
Ricostruzione di un fungo
Homemade pizza dough bread with garlic, oregano, rosemary oil
Veg
Marinated mixed olives
Veg
Fried calamari served with tangy sauce
A soft and creamy fresh cheese with rocket salad, cherry tomatoes and freshly sliced Parma ham
Assorted cold cuts
Thin slices of raw beef in citronette sauce, capers and arugula top with shaved parmesan
Buffalo mozzarella cheese, tomatoes, basil, balsamic reduction
Veg
Scallops and button mushrooms sautéed in cream sauce
Fresh clams in white wine sauce
Baked layers of eggplants with tomato sauce, mozzarella cheese and basil
Veg
Homemade beef meatball served in mild spice pomodoro sauce
Ricotta cheese spread, tomato, basil
Veg
Mix grilled vegetables (eggplants, zucchini, olive, capsicum , semi dried tomatoes ) with EVOO
Veg
**All prices are subjected to 10% service charge and applicable government taxes**
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Insalatona
Homemade mushroom soup (no cream)
Veg
Mixed green salad, cherry tomatoes, mozzarella cheese, olives, almond flakes, lemon vinaigrette
Veg
Mixed green salad, egg, cherry tomato, mozzarella cheese, tuna flakes, olives, lemon vinaigrette dressing
Rocket salad dressed with lemon vinaigrette, parmesan cheese, balsamic reduction
Veg
Romaine lettuce, croutons, olives, egg, parmesan cheese, cherry tomato, capri mayo dressing
**All prices are subjected to 10% service charge and applicable government taxes**
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Scialatielli di Capri
Layered homemade pasta with beef ragout, besciamella, and parmesan cheese
Homemade ravioli stuffed with four cheese in tasty arrabbiata sauce, basil
Veg
Homemade spinach and ricotta cheese gnocchi with creamy tomato sauce
Veg
Linguine pasta with cherry tomato, crabmeat in light tomato sauce
Homemade scialatielli pasta with garlic, parsley, seafood in tomato sauce and white wine sauce
Homemade fettuccine pasta with rosemary, pork sausages in truffle cream sauce
Spaghetti pasta with garlic, parsley, clams in white wine sauce
Homemade squid ink pappardelle pasta with olive, bell peppers, prawns, scallops with Iight tomato sauce
Homemade fettucine pasta with porcini mushrooms, parma ham cubes, air-dried beef in truffle cream sauce
Homemade ravioli stuffed with beef meat sautés, garlic, sage in tomato cream sauce
Orecchiette pasta with salmon, toasted almonds in creamy pesto sauce
Lingune with lobster in tomato and saffron cream sauce
Fettuccine alla nocerina
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Risotto ai Frutti di Mare
Italian risotto rice with seafood in white wine and tomato sauce
Italian risotto rice with porcini, button, shimeiji mushrooms in cream sauce
Veg
Italian rice with squid ink sauce, squid, scallop and cherry tomato
**All prices are subjected to 10% service charge and applicable government taxes**
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Braciola di Maiale Iberico
Costata alla fiorentina
Seabass Fish - Grilled fish fillet served with caponata and mix green
A typical Livorno' s delicacy a zesty seafood stew with mussels. clams. crayfish and Italian herbs
Pan seared salmon with sautee spinach, tomato salsa and thyme cream sauce
Grilled chicken thigh brined for 12 hrs, served with with roasted seasonal vegetables and mixed salad
Iberico pork chop with mash potato and mixed salad
Sliced beef tenderloin, roasted baby potatoes and rocket salad
Grilled beef tenderloin served with seasonal vegetable and roast potatoes
Grilled lamb rack served with seasonal vegetables and roasted baby potatoes
Grilled T-bone steak (Angus 200 days), served with pan roasted potatoes, mix salad and grilled vegetables
**All prices are subjected to 10% service charge and applicable government taxes**
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Creamy spinach
Mashed Potatoes
Sauteed Mushroom
Roasted Baby Potato
Roasted Seasonal Vegetable
**All prices are subjected to 10% service charge and applicable government taxes**
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Capricciosa
Amalfitana
Tomato sauce, mozzarella cheese, basil leaves
Veg
Tomato sauce, mozzarella cheese, grilled eggplants, zucchini, bell peppers, mushrooms
Veg
Tomato sauce, mozzarella cheese, anchovies, capers, oregano
Tomato sauce, mozzarella cheese, cooked ham, button mushrooms
Tomato sauce, mozzarella cheese, pork salami
Tomato sauce, mozzarella cheese, tuna flakes, onions
Tomato sauce, mozzarella cheese, homemade pork sausage
Mozzarella cheese base pizza with gorgonzola, mozzarella, scarmozza and parmesan cheese
Veg
Tomato sauce, mozzarella cheese, cooked ham, button mushrooms, artichokes, black olives
Mozzarella cheese base pizza with rucola, fresh buffalo mozzarella cheese, fresh roma tomatoes, basil, oregano and a touch of EVOO
Veg
Mozzarella cheese, truffle spread, porcini mushrooms, smoked cheese, parmesan cheese and a touch of truffle oil
Veg
Tomato sauce, mozzarella cheese, rucola, cherry tomatoes, parma ham, parmesan cheese and a touch of EVOO
Tomato sauce, mozzarella cheese, rucola, air-dried beef, parmesan cheese and a touch of truffle oil
Tomato sauce, mozzarella cheese, button mushroom, olives, cooked ham, soft runny egg
Folded pizza stuffed with mozzarella cheese, button mushroom, cooked ham and accompanied with rucola and tomato sauce
**All prices are subjected to 10% service charge and applicable government taxes**
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Torta al limone
Classic Tiramisu
2 scoops of Italian ice-cream (vanilla/chocolate)
Homemade popular Italian 'perk-me-up' cake of coffee-dipped ladies fingers layered with mascarpone cheese base cream
Homemade flaming chocolate lava cake with orange liquor
Homemade vanilla panna cotta with berries dressing
Homemade lemon cake
Vanilla gelato with a shot of espresso
Chocolate coated puff pastry filled with vanilla ice cream
**All prices are subjected to 10% service charge and applicable government taxes**
– SET LUNCH – ANTIPASTI – SOUP/SALAD – PASTA – RISOTTI (RICE) – MAINS – SIDES – PIZZA – DESSERT – ITALIAN WINE LIST –
Magliocco, Calabria
Corvina, Verona
Sangiovese, Tuscany
Sangiovese, Tuscany
Sangiovese, Tuscany
Nebbiolo, Piedmont
Nebbiolo, Piedmont
Nebbiolo, Piedmont
Nebbiolo, Piedmont
Cabernet Sauvignon, Tuscany
Corvina. Verona
**All prices are subjected to 10% service charge and applicable government taxes**
$35 / bottle corkage charge
Montepulciano, AbruzzoDeep, ruby-red colour with violet highlights and a pleasant and fruity bouquet. On nose it has ripe red fruits with some plummy hints. The sip is very good, blackberries, sweet oak spices and mint. Well balanced wine and pairs really well with pizza and sauce pasta.
Nero d'Avola, Sicily.
Intense bouquet with fresh red fruits. warm and harmonious on palate. Pairing goes well with meat and vegetable dish.
Sangiovese, TuscanyThe most commonly consumed wine in Italy and Itallan wine in the world. Easy to drink and good to accompany with seafood and meat dish. Fresh on the nose, an all rounder with all the right flavours in the right place.
Corvina, Merlot & Caberet Sauvignon, VenetoVivid garnet red color with intense and persistent bouquet of red fruits and spices. Full bodied, round, pleasing, slightly dry and velvety with a harmonious soft-textured body.
Zinfandel, Primitivo, SicilyLively red colour with delicate with delicate garnet reflections, intense aroma with notes of plum and cherry. Spicy with rosemary and vanilla scents, full-body and well-balanced flavour.
Sangiovese, TuscanyIntense red colour in the glass with typical sangiovese aromas of red berries, particularly cherries and raspberries. Well balanced and easy drinking on the palate with firm and balance tannin.
Gagliappo, CalabriaLight red color, aromas of blackberries, strawberries, herbs and spices. Powerful, nice tannins with cherries and pepper. Full finish with cherries and some vanilla.
Sangiovese, ToscanaDeep ruby red colour, scents of red fruits, spicy hints on the finish. A wine with well balanced soft and persistent tannins, its freshness makes it very easy to drink wine.
Negroamaro, PugliaBrilliant, deep rose colour. Intense bouquet, rich fragrance of berries and flowers which hints of Mediterranean scrub. Rich palate with refined and generous tannins with persistent truly atter-taste.
Sangiovese & Merlot, TuscanySpicy notes of French oak rise above distinct aromas of cherry and berry. The palate has a backbone of Sangiovese, a roundness of Merlot and enhanced body from the oak.
Corvina, Veneto
Rather bright garnet colour with orange highlights in old age. Scent has interesting personal reminiscent of peach blossoms and full flavor and soft with an aftertaste of raspberry and undergrowth.
**All prices are subjected to 10% service charge and applicable government taxes**
$35 / bottle corkage charge
Glera, Veneto.
Pale light yellow colour with typical crisp and delicate perlage, complex bouquet with fruity notes of peach, green apple with scents of acacia and lilac. Fresh and lighton palate, with balanced acidity and body, harmonic with a long persistent aftertaste ideal as an aperitif.
**All prices are subjected to 10% service charge and applicable government taxes**
$35 / bottle corkage charge
Chardonnay, Franciacorta
Elegantly rich, generous and multi-layered, with fragrances of peach and tropical fruits. Beautifully complement a full, firm structure on the palate. The finish , clean-sculpted and near-endless, completes a wine of rare pleasure.
**All prices are subjected to 10% service charge and applicable government taxes**
$35 / bottle corkage charge
Garganega, VenetoYellow-straw in colour, lush fruity bouquet, inviting & balanced flavour.
Pinot Grigio, FriuliInternational style wine. Straw yellow with green hues, harmonic freshness & balanced aftertaste. Easy drinking with, aperitivo and lady-friendly style.
Chardonnay, UmbriaLuminous yellow colour with slightly green tinges. An elegant combination of citrus trults, apricot, white pepper and yellow flower aroma. Palate gritty, floral, mineral and notable persistent, perfect for long ageing periods.
Viognier, SiciliaPale yellow colour. Tropical hints with a food mineral complexity. Goes well with al kind of food and easy drinking wine.
Sauvignon Blanc. Friuli~ Venezia GiuliaIt has scents of great intensity and finesse stand out with typically vegetal notes of sage and tomato leaf, which blend with fruitier and more delicate notes such as melon and yellow pepper. These same aromas and freshness are reiterated on the palate, exalting a perfectly balanced fresh and dry taste.
Carricante, SiciliaVery pale yellow Carricante of volcanic appellation, this mineral-driven light fragrant. Pairs very well with seafood, salads and light base pastas.
Montonico Bianco, Calabria.
Vibrant gold in colour, it displays layered aromas and flavours of stone and tropical fruits with notes of almonds and honey. On the palate the wine is medium bodied, rich, flavourful and mouth-filling with a zesty acidity. Depth and long finish.
**All prices are subjected to 10% service charge and applicable government taxes**
$35 / bottle corkage charge
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